Mrs. Ma's Chinese Cookbook - 1968 Edition 21st Printing - Nancy Chih Ma rectangular any spice you choose will

any spice you choose will be a helpful addition to your table and will keep all these birds together like a little pack

- Illustrated through out with line drawings by Martin Silverman

Apricot Dumplings

this cookbook features just a couple of splatter stained pages

Mrs. Ma's Chinese Cookbook - 1968 Edition 21st Printing - Nancy Chih Ma rectangular any spice you choose willGood food brings happiness. Chinese proverb {HISTORY} A member of the Manchurian royal family, Nancy Chih Ma began her cookbook writing career after she moved from her home country of China to Japan. Only then was she able to fully appreciate her native cuisine enough to study it completely in all its aspects from techniques to taste to history. Like many food centric careers, Nancy's reputation as an excellent Chinese cook began with a few humble