Description
which should work out perfectly because you have to re-hydrate the steak anyways
Ideal storage temperatures are between 15 and 17 °C (59 and 63 °F)
Ready to Eat
then simmer
Military Surplus Freeze Dried Mozzarella Cheese Units:Can which should work out perfectlyMilitary Surplus Freeze Dried Shredded Mozzarella Cheese This is REAL Mozzarella Cheese freeze dried for a 30 year shelf life. All cans were sealed in an oxygen moisture free environment. Flash Facts: #10 Can (aka Gallon size can) Net Weight 32 oz per can U. S. Government Military Surplus 25+ year shelf life No Refrigeration Required April 2026 Production Date It's hard to imagine life without Mozzarella. Most of us probably have it in the fridge
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