Description
Partially de-stemmed (50%) and fermented with natural yeasts in large barrels
and you find limestone rocks throughout the vineyard
Magdalener wine in Switzerland
VITICULTURE: Certified (organic)
2024 Emmanuel Rouget Bourgogne Passetoutgrains, Burgundy, France Curtet Partially de-stemmed (50%) and fermentedA blend of Pinot Noir and Gamay, co fermented to highlight vibrant red fruit character. Fermented with native yeasts and aged in neutral vessels. Wine arrives late April, 2026.
Exchange/Return Notes
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