Description
Fermentation is spontaneous (with native yeasts) and takes place in 40 hl oak conical vats
promoting biodiversity in adjacent fields
the highest quality level
Two week maceraton on the skins in a tinaja
2023 Domaine Dujac, Clos Saint Denis Grand Cru, Cote De Nuits, France Pierre Boisson Fermentation is spontaneous (with nativeThis wine arrives the last week of September, 2025.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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