MEAT! 6-tray Digital Dehydrator burger Pork is one of those

Pork is one of those tricky meats that can dry out pretty easily if you aren't careful

-Timberline

Total cooking area: 594 sq in

high-quality sausage production

MEAT! 6-tray Digital Dehydrator burger Pork is one of thoseDry fruits, dry vegetables, but most importantly, dry meat in our 6 Tray Dehydrator. The six stackable trays are perfect for all different kinds of jerky, plus the 360 degree circulation ensures even cooking for each piece. Temperature adjusts from 90 degrees all the way to 167 degrees Fahrenheit. Instructions 1121859_1117082_Instructions_Rev002_PRINT. pdf (widen. net) Limited Lifetime Warranty Information About Our Warranty MEAT (meatyourmaker. com)