Description
After fortification to 17% ABV with neutral grape spirits
Both the alcoholic and malolactic fermentations happen spontaneously in old neutral French barriques and 300L barrels
Clay and limestone terroir
After a secondary fermentation in the bottle
2017 Mouzon Leroux Les Fervins 7 Cepages Extra Brut, Champagne, France Brea Wine Co. After fortification to 17% ABVTerroir : 100% Verzy Grand Cru, Grande Montagne de Reims Blend : 100% harvest 2017 Blend in the same proportion of the 7 Champagne grape varieties : Arbanne, Petit Meslier, Meunier, Chardonnay, Pinot Blanc, Pinot Gris, Pinot Noir Dosage : Brut Nature : 0 gr L Aged in our cellars after disgorgement: 10 2022
Exchange/Return Notes
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