The Rare Wine Co. Historic Series Boston Bual Special Reserve Madeira, Portugal Aston pairing all the above with

pairing all the above with our greatest passion – superb whiskey

indigenous yeast fermentation (usually lasts 2 months) in barrel with no added sulfur

the alcoholic and malolactic fermentations happen spontaneously over many months with natural yeasts in old oak barrels and foudres

2017 The Pey Family

The Rare Wine Co. Historic Series Boston Bual Special Reserve Madeira, Portugal Aston pairing all the above withAromas of figs, dates, warm spices, espresso roast and candied peel introduce the latest bottling of the NV Boston Bual (Rare Wine Company), a medium to full bodied, rich and elegantly muscular wine with a generous core of fruit, nicely integrated sweetness and a racy spine of acidity, concluding with a saline finish. This cuve is intended to evoke the richer styles of Madeira that were historically popular in the northeastern United States.