NV Champagne Chavost, Blanc de Chardonnay Extra-Brut, Champagne, France Nicolas Joly 2015 Les Lunes Wine Venturi

2015 Les Lunes Wine Venturi Vineyard Zinfandel

Jauma "1000 Fires" Chenin Blanc Semillon

Neuburger Betont

it was fermented to dryness on its skins for nine days and was raised in stainless steel

NV Champagne Chavost, Blanc de Chardonnay Extra-Brut, Champagne, France Nicolas Joly 2015 Les Lunes Wine Venturi100% Chardonnay, all of it comes a 100 % from Cuve (first press) 100 % done in thermo regulated stainless steel vats. No use of added sulphites, settling is done without enzymes, no tanin nor coal, no chaptalisation. Spontaneous alcoholic fermentation (indigenous yeast) at 17C and spontaneous malolactic fermentation (indigenous bacteria) at 20C. Once ready, wines are not finned (means clarified) before bottling, no acidification nor deacidification.