US$ 79.00
Complexity and texture are gained from allowing secondary fermentation and aging on lees
Nothing is added except 20 mg/L of sulfur toward the end of the elevage
100% Grenache from the granite and limestone soils of the Gabilan Mountain Range in the Chalone appellation of Monterey County
Former owner Laurent Jayne worked according to biodynamic principles
2022 Foradori 'Fuoripista' Pinot Grigio Vigneti delle Dolomiti IGT Trentino-Alto Adige 1.5L Magnum, Italy Jura Complexity and texture are gained100% Pinot Grigio. "Fuoripista" or "off the path" is sourced from a fellow biodynamic winegrower on the high Campo Rotaliano plateau on which Foradori's estate vines lie. These 2 hectares of vines are traditionally pergola trained on the typical alluvial soils of the zone and are harvested by hand. The wine is made just like Foradori's Nosiola: the bunches are destemmed and the berries go directly into clay amphorae or tinajas (from J. Padella in
US$ 79.00
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