Description

grilled Porcini

with character in the alcohol content and youth in the acidity’s freshness

dark chocolate and currant leaves

penetrating nose of salty brined nuts intermixed with crisp fruit

NV | Amabuki Strawberry Yeast Junmai Ginjo Nama Sake | Japan Eversham Wood Winery & Vineyard grilled PorciniA fresh creation from Amabuki brewery. Strawberry flower yeast is used to give this sake a refreshing sweetness and fruitiness that is reminiscent of plump, ripe strawberries. A succulent bottle loaded with pleasing flowery aromas accompanied by a fresh sourness that gradually reaches your palate.

Exchange/Return Notes

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NV | Amabuki Strawberry Yeast Junmai Ginjo Nama Sake | Japan Eversham Wood Winery & Vineyard grilled Porcini

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